I create private dining experiences in Paros–Antiparos, blending authentic Greek and Mediterranean flavors with a modern fine-dining touch.

George Karabetsos

I bring modern Greek fine dining to your table in Paros–Antiparos.

Hello, my name is George and I am a private chef based in Paros-AntiParos, Greece. I have more than 13 years of experience in professional kitchens, specializing in Greek and Mediterranean cuisine with a modern fine dining approach.

I spent the last 10 years working in Paros in some of the island’s most respected restaurants, including three years as Sous Chef at the renowned Barbarossa in Naoussa. For the past four years, I have focused exclusively on private dining experiences, creating personalized menus with fresh local ingredients and authentic Greek flavors—always with elegant presentation and professional service.

Plan your menu with me

I handle ingredients with care and a deep love for food.

What you can expect when you dine with me

I cook with passion, creativity, and hospitality

For me, cooking is a harmony of passion and creativity, bridging cherished memories with authentic hospitality in every perfect dish.

I bring a strong professional background to every service

I was trained by Chefs Athinagoras Kostakos (ATH) and Dimitris Skarmoutsos (SANTORINI), and I blend passion, creativity, and Greek hospitality into every dish I serve.

I treat every ingredient with care

My “secret” in the kitchen is simple: I handle ingredients with care and a deep love for food, so every plate feels thoughtful, clean, and intentional.

George’s Menus

I offer personalized private-dining menus inspired by Parian tradition, local seasonal ingredients, and modern Mediterranean fine dining—crafted to match your preferences and the occasion.

Request availability

Stories and testimonials

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Javier S.

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María G.

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Sofía L.

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Sofía L.

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Lucía M.

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Carlos P.

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María G.

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Elena D.

Follow me on Instagram to see my latest private-dining menus and island-inspired dishes.

@amusebouchef.com

Let’s plan a memorable meal together—email or call me to get started.

[email protected]
+30 6974597811

Paros 844 00, Greece

Chef George Karabetsos

I create private dining experiences in Paros–Antiparos, blending authentic Greek and Mediterranean flavors with a modern fine-dining touch.

I bring modern Greek fine dining to your table in Paros–Antiparos.

What you can expect when you dine with me

I cook with passion, creativity, and hospitality

I bring a strong professional background to every service

I treat every ingredient with care

George’s Menus

Blue Marbel

Vegeterian

BBQ Fish

BBQ Meat

Stories and testimonials

Follow me on Instagram to see my latest private-dining menus and island-inspired dishes.